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Punjabi Chole
This recipe uses quite a lot of tamarind. If you have never tried tamarind, but you like sweet-sour flavours similar to citrus and...
curryingflavour
Aug 6, 20203 min read
13 views
0 comments
Kashmiri Rogan Josh
There is a little bit of a debate as to where the name 'Rogan Josh' originates from. 'Roughan' in Urdu translates to oil or butter and...
curryingflavour
Jul 21, 20203 min read
42 views
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Achari
This is a particularly versatile sauce that can be vegan, vegetarian, or made with meat. Some people add a little yoghurt to the sauce...
curryingflavour
Jul 19, 20202 min read
18 views
0 comments
Mattar Paneer
A classic vegetarian paneer dish that is incredibly popular in Northern India. Simple ingredients, tasty, and easy. Can be made from...
curryingflavour
Jul 18, 20203 min read
20 views
0 comments
Tandoori/Tikka/Tikka Masala
The main difference between Tandoori and Tikka is that Tandoori is often made with larger pieces of meat on the bone or...
curryingflavour
Jul 17, 20204 min read
25 views
0 comments
Biryani
This is a good flexitarian recipe as you can easily make this vegetarian by substituting the chicken for vegetables such as mushrooms,...
curryingflavour
Jul 17, 20204 min read
24 views
2 comments
Indian Bread Omelette
This is one of those dishes that brings up so many wonderful memories of having breakfast in India. This dish is also particularly...
curryingflavour
Jul 16, 20201 min read
25 views
2 comments
Kebabs
Treat yourself with a kebab! These are incredibly easy to make, very versatile, and freeze well (If there are any left!). These were Papa...
curryingflavour
Jul 16, 20202 min read
13 views
0 comments
Restaurant style Tadka Dal
This classic vegan curry is a popular favourite in many Indian restaurants across the world, and is also eaten at home due to being very...
curryingflavour
Jul 16, 20202 min read
28 views
0 comments
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